Taste of the World
Authentic, Home-style, Variety of Cuisines
Our dishes were perfected from family recipes handed down over the generations.
Our endeavor is to provide healthy, fresh, home-style cooked food by using the best ingredients, herbs and spices. We avoid using any artificial preservatives or additives.
To keep things fresh and interesting, we devised a Weekly Menu (changed every week). This helps to ensure procurement of fresh ingredients. In addition, you can explore our regular menu items. Some of them may require advance notice to factor in ingredients and prep time.
Cuisines
Soups, Curries, Entrees and More…
East European/ Central Asian
Mediterranean
Indian
Thai
Weekly Menu
Lunch/ Dinner
Monday
Eggplant Moussaka
$15.00
Chicken Cauliflower Bake
$15.00
Tuna Salad
$12.50
Cream of mushroom soup
$12.50
Tuesday
Chicken Eggplant
$15.00
Picante Eggplant Salad
$12.50
Stuffed Peppers
$15.00
Village Schi with chicken
$12.50
Wednesday
Lobio
$12.50
Classic Beef Stroganoff
$18.00
Chicken in Roasted Pepper sauce
$15.00
Mimosa Salad
$12.50
Thursday
Herring and Potato Plate
$12.50
Classic Meat Loaf
$15.00
Chicken Marsala
$15.00
Pickled soup (Rassolnik)
$12.50
Friday
Shrimp Fettuccine Alfredo
$20.00
Chicken Fajitas
$15.00
Olivier Salad
$12.50
Mushroom Barley Soup
$12.00
Specials
Friday
Thai Red Curry Chicken
$15.00
Pirozhki (sweet) Baked Special
$20.00
Crepe wraps (blinchiki)
$15.00
Samosa
$10.00
Our Delicious Story
During our high tech careers, we frequently entertained our friends and family to our favorite dishes to various cuisines. Hailing from diverse backgrounds and being well traveled, we were exposed to foods from around the world.
Post the pandemic, the quality and portion size of food at most restaurants have gone down while the prices have gone up. We decided to pursue our passion and provide an alternative for those that crave good tasting food at a reasonable price.
Our dishes are prepared with the same love and care that we put in while making dishes for our family and friends; which means we use authentic and fresh ingredients and food preparation methods. Some of the dishes are slow cooked in the traditional way with the use of spices sourced from around the world.